Tanqueray Nº Ten Tom Collins

HOW YOU MAKE IT

• Add ice to a a highball, follow with 1oz of Tanqueray Nº Ten Gin and 25ml 1oz of lemon juice.

• Add soda water

• Garnish with a wedge of lemon.

WHAT YOU'LL NEED

• Tanqueray Nº Ten Gin
• Lemon juice
• Soda water
• Highball glass
• Ice
• Lemon