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Tanqueray

No. TEN Gin Dry Martini

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Overview
Ingredients
Method
A Tanqueray No. TEN Gin Martini Cocktail garnished with a lemon swirl. A second Tanqueray No. TEN Gin Martini Cocktail cocktail is in the background.

Overview

A No. TEN Dry Martini is the very height of cocktail culture. When a bartender reaches for that iconic No. TEN bottle, you know you'll enjoy a beautifully crisp, silky smooth cocktail. Tanqueray No. TEN inspires a specific brand of artistry and style that lives in the rarefied air above trends.

COCKTAIL TIP

Stirring maintains Tanqueray No. TEN Gin's delicate citrus notes help control the level of dilution. Stir over plenty of ice until crispy cold (approx. 30 seconds), and pour slowly (to maintain velvety mouthfeel) into a chilled glass.

Ingredients

Serves:
1
Tanqueray No. TEN Gin1.5oz
Dry Vermouth0.75oz
Orange Bitters
Twist of grapefruit peel

1 unit of alcohol per serve

EQUIPMENT

Cocktail strainer1
Mixing glass1
Martini Glass1

  • Method - 1 / 3

    Add 1.5 oz Tanqueray No. TEN Gin, .75 oz Dry Vermouth, 2 Orange Bitters dashes to mixing glass.

  • Method - 2 / 3

    Stir and strain into chilled martini glass.

  • Method - 3 / 3

    Garnish with expressed manicured grapefruit twist.

A Tanqueray No. TEN Gin Martini Cocktail garnished with a lemon swirl. A second Tanqueray No. TEN Gin Martini Cocktail cocktail is in the background.
A Tanqueray No. TEN Gin Martini Cocktail garnished with a lemon swirl. A second Tanqueray No. TEN Gin Martini Cocktail cocktail is in the background.
A Tanqueray No. TEN Gin Martini Cocktail garnished with a lemon swirl. A second Tanqueray No. TEN Gin Martini Cocktail cocktail is in the background.

About this recipe

Tanqueray No. TEN Gin makes the perfect martini, but don't take our word for it. Bartenders around the world reach for No. TEN Gin as the defining spirit of a martini.

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