Overview
When it’s time for an aperitif, it’s the Sevilla Spritz or nothing. This spritz with a twist is a new take on a beloved classic. The delicate hint of spring orange blossoms pairs perfectly with a lazy sunny afternoon and a beach chair. Or any chair anywhere, really.
COCKTAIL TIP
Gently stirring the spritz with a bar spoon before serving creates a uniform liquid. Always use fresh citrus and freshly effervescent sparkling wine and soda water. To ensure every sip is cold and delicious, wine glass should be packed with ice.
Ingredients
1 unit of alcohol per serve
EQUIPMENT
Method - 1 / 3
Add 1 oz Tanqueray Sevilla Orange Gin and 1.5 oz orange juice to glass.
Method - 2 / 3
Fill glass with ice and top with 1.5 oz sparkling wine then soda water.
Method - 3 / 3
Combine ingredients with spoon and garnish with orange wheel.
About this recipe
The gin spritz can be traced back to 19th century Italy, and this version has been on an Andalusian adventure into the orange groves of Seville. The Tanqueray Sevilla Spritz cocktail takes it up a notch for perfectly charming, relaxed sundowner moments.
