Winter Spiced Negroni

HOW TO MAKE IT

• Pour .75 oz Tanqueray No. TEN Gin into a measure and add to a mixing glass.

• Add .5 oz of bitter aperitif and .5 oz of tawny port. Stir briefly.

• Pour over ice in a lowball glass, grate nutmeg, add orange zest and star anise to garnish.

• DAMN FANCY COCKTAIL TIP

  For stirred drinks that will be served over ice, a “quick stir” (5-8 seconds) chills and combines our ingredients without over diluting them before they’re introduced to more ice.

WHAT YOU’LL NEED

• Tanqueray No. TEN Gin
• Bitter aperitif
• Tawny port
• Ice
• Lowball glass
• Orange zest
• Nutmeg
• Star anise