Tom Collins
Tom Collins
HOW TO MAKE IT
Fill a highball glass with ice and pour in 25ml Tanqueray Nº Ten Gin, 25ml lemon juice, and top up with soda water.
Stir well and garnish with a wedge of lemon.
WHAT YOU’LL NEED
- Tanqueray Nº Ten Gin
- Lemon juice
- Soda water
- Wedge of lemon
- Ice
- Highball glass